What I'm Loving Wednesday

Hump Day link up with Jamie at This Kind of Love. Be sure to hop on over and join in on the fun.

I'm loving that the weather is consistently warmer and not in the 80's for a few days then dropping into the 60's. I like the consistency and I can't wait to return to the beach!

I'm loving my new skirt from F21. I wore it to work today and it's super comfy too.

I'm loving the new crockpot recipe I tried yesterday that I got off of Pinterest. It was so good, that I brought leftovers in for lunch today. It's crockpot baked potato soup. You add all the ingredients to a crock pot on low heat for 6-8 hours, then an hour before serving add the cream cheese. So yummy!

I'm loving my Pinterest finds this week:

I'm always loving my wonderful H

What are you loving today?


  1. I like that first outfit a loooot!! I need it..I want it...:)

  2. I love your new skirt! F21 is awesome, isn't it?!

  3. I love the bracelets with the watch! :)

    Dropping by from WILW.

  4. The outfit you found on Pinterest is cute:) The saying with the doggie is funny! It reminds me of our dogs that we had when we were growing up at home:)

  5. What's the recipe? The ingredients look delicious!

  6. Thanks ladies!

    Potato, I was unable to respond to you via email.

    Here's the recipe from Pinterest:


    1 30oz. bag of frozen, shredded hash browns {I used Ore Ida}

    3 14oz. cans of chicken broth

    1 can of cream of chicken soup

    1/2 cup onion, chopped

    1/4 tsp. ground pepper

    1 pkg. cream cheese {don’t use fat free. It WON’T melt!!!}