New Link Up: Tuesday's Recipe Swap

I'm excited to be co-hosting this brand spankin' new link up with Emily and am looking forward to finding great new recipes provided by our fabulous followers.

I made a delicious pot of french onion soup recently and it's just such a good hearty meal on chilly evenings. The funny thing is my husband hates onions, but for some reason he really enjoys it when I make this soup.

Ingredients

3 medium onions, chopped

1/4 cup of butter or margarine

6 cubes of beef bouillon

1/8 tsp. of pepper

1 quart of water

1 tsp. of Worcestershire Sauce

Sliced french bread

Sliced provolone cheese

In a large saucepan, cook onions in butter until tender.
Add bouillon cubes, pepper, water, and worcestershire sauce.
Simmer, covered for 20-25 minutes to blend the flavors
To serve, top each serving with a slice of french bread and a slice of provolone cheese over a bowl and place under broiler until cheese is bubbly or you can place the bowl in the microwave.

Makes 4-6 servings.

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Link-up Rules:

1. Follow Emily and myself via GFC and Bloglovin

2. Link up your favorite recipes or food related posts

3. Grab our Recipe Swap button and link back to both of our blogs

4. Be sure to visit other blogs and find new recipes!

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