Creme de menthe cookies

Tis the season for festive recipes and one of my favs is for creme de menthe cookies using Andes Creme de Menthe baking chips.



Directions

Preheat oven to 350

Blend 1/2 cup of butter (softened), 3/4 cup of brown sugar, 1/2 cup of sugar, 1 tsp. of baking powder, 1 tsp. of baking soda, 2 tsp. of vanilla, and 2 eggs until combined.

Add 1 package of Andes Creme de Menthe baking chips. Once combined, add 2 and 2/3 cups of flour and mix until combined. 

Scoop onto baking sheet and bake at 350 degrees for 8-10 minutes.




Linking up with Jessica and Ashley for Taste of Tuesday, hop on over and share a recipe with us :)

8 comments:

  1. These sounds so yummy and perfect for a cookie swap!

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  2. I LOVE those Andes chips!! I bet those cookies are super yummy!!!
    Stopping by from the linkup :)

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  3. Mmm Andes mint! I've been looking for some unique cookie recipes. This is perfect!

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  4. Oh those just look delicious! Mint cookies are my favorite!

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  5. Andes is one of my favorite chocolates! I didn't get to try these at the party unfortunately!

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  6. Looks yummy and seems easy! I might have to try these soon!

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  7. These sound delicious! I would love to try making these. I'm hosting a Christmas party next weekend and need to start a list of cookies to make.

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  8. All these food post are making me soo hungry

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