Directions
Preheat oven to 350
Blend 1/2 cup of butter (softened), 3/4 cup of brown sugar, 1/2 cup of sugar, 1 tsp. of baking powder, 1 tsp. of baking soda, 2 tsp. of vanilla, and 2 eggs until combined.
Add 1 package of Andes Creme de Menthe baking chips. Once combined, add 2 and 2/3 cups of flour and mix until combined.
Scoop onto baking sheet and bake at 350 degrees for 8-10 minutes.
These sounds so yummy and perfect for a cookie swap!
ReplyDeleteI LOVE those Andes chips!! I bet those cookies are super yummy!!!
ReplyDeleteStopping by from the linkup :)
Mmm Andes mint! I've been looking for some unique cookie recipes. This is perfect!
ReplyDeleteOh those just look delicious! Mint cookies are my favorite!
ReplyDeleteAndes is one of my favorite chocolates! I didn't get to try these at the party unfortunately!
ReplyDeleteLooks yummy and seems easy! I might have to try these soon!
ReplyDeleteThese sound delicious! I would love to try making these. I'm hosting a Christmas party next weekend and need to start a list of cookies to make.
ReplyDeleteAll these food post are making me soo hungry
ReplyDelete